Named after the beautiful culinary Greek island in the Aegean Sea, Hydra Estiatorio Mediterranean & Wine Bar offers Vancouver’s freshest seafood selections right from the sea and our local sustainable farms. Time-honored ingredients elevate Hydra’s Greek cuisine, with Chef-driven traditional dishes grilled with perfect execution in the heart of Downtown Vancouver.

On display every day at the Raw Bar, choose from today’s latest selection of seafood from the Aegean & Salish Seas and the world’s oceans, always flown in fresh. Have your fish exquisitely cooked in a sea salt crust or choose to have it grilled with olive oil and ladolemono to absolute perfection.

Estiatorio Dining Room

Hydra offers quality Mediterranean dishes such as salt baked whole fish, vine ripened tomato salad and lamb chops served straight from the grill. Hydra Estiatorio will deliver you to the sun-kissed hills and aquamarine waters of Greece. The stylish ambiance of this space is perfect to enjoy throughout the day and in to the evening, ideal for groups.

The Wine Bar

Located on the ground floor of Hydra Estiatorio is our charming and intimate escape, the Hydra Wine Bar. Nestled around the Estiatorio’s dramatic spiral staircase is a picture-perfect setting for after work drinks, rendezvous with friends, date nights or the solo traveler.

_DSC8124.jpg

LEED Platinum

Located in Vancouver’s first LEED Platinum heritage conversion hotel, it is the highest certification that follows seriously green requirements.

Hydra Estiatorio helps protect the earth and our oceans by utilizing state of the art kitchen and dining room technologies that include integrated geo-exchange thermal regulators, solar thermal panels, storm water retention/reuse, and more so you can feel good about your meal and your visit.